Elderflower-Syrup -free from fructose-

Elderberry blossoms give off a very pleasant smell in early summer. This elderberry syrup is produced by extracting the strong flavour of elderberry blossoms immersed in glucose syrup.

Diluted in a ratio of 1:4 with mineral water it yields about 2.5 l of elderberrry drink. Can be used also to sweeten deserts, to mix with sparkling wine or champagne or in milkshakes.

Hand-made from ripe blossoms – unfiltered

Wholesome sweetness – fructose-free glucose syrup with a high percentage of oloigosaccharides. >glucose syrup

Ingredients: Glycose syrup, fructose-free (59%), water, elderberry blossoms, citric acid

Made by: Frusano

0,5l

	(typical values) per 100ml	(typical values) per portion*
Energy	804kJ/189kcal	322kJ/75,8kcal
Protein	0g	0g
Carbohydrate	47,2g	18,9g
-Sugars	33,0g	13,2g
-Glucose	18,2g	7,3g
-Fructose	0g	0g
-Sucrose	0g	0g
-Lactose	0g	0g
-Maltose	14,8g	6,1g
-Oligosaccharide	14,2g	5,9g
-Sorbitol	0g	0g
Fat	0g	0g
Unsaturates	0g	0g
Fibre	0,0g	0g
Sodium	0,003g	0g

*0,2l soft drink made from 0,04l syrup and 0,16l water

recommended retail price: 5,49 EUR