Gluten Free Blonde Chocolate Sandwich Cookies

A sweet, chocolaty cream filling between two crispy, gluten-free cookies - sweetened only with maltose and glucose. Our sandwich cookie is a classic; no gluten, no palm oil, and no refined sugar! Tailored to your needs and absolutely delicious. Sandwich biscuit with 27% cocoa cream filling, gluten free, lactose free, vegan, certified organic
Ingredients: Rice flour*, 27% cocoa cream* (dried glucose syrup*, coconut fat*, 6% low-fat cocoa powder*, sunflower oil*, emulsifier: sunflower lecithins*), glucose syrup*, corn starch*, coconut fat*, corn flour*, rice starch*, sunflower oil*, raising agent (sodium hydrogen carbonate, ammonium carbonates), natural vanilla flavouring*, emulsifier: sunflower lecithins*, sea salt, thickener: xanthan gum.
Suitable for a low-fructose and low FODMAP diet: Fructose <2.5%, Sucrose <1.0%, Glucose 20%, Maltose 4%.
Nutritional Facts
3.5 servings
per container
Serving size
1 cookie (40g)
Calories
per serving
190
Amount/serving
% DV
Total Fat 8g
10%
    Saturated Fat 6g
32%
    Trans Fat 0g
Cholesterol 0mg
0%
Sodium 85mg
4%
Amount/serving
% DV
Total Carbohydrate 29g
11%
    Dietary Fiber 0g
1%
    Total Sugars 11g
        Incl. 10g Added Sugars
20%
Protein 1g
Sugar Facts
3.5 servings
per container
Serving size
1 cookie (40g)
Amount/serving
Glucose (Dextrose)
8g
Maltose (Malt Sugar)
1.5g
Amount/serving
Fructose (Fruit Sugar)
<1g
Sucrose (Refined Sugar)
0g
Lactose (Milk Sugar)
0g
Without sorbitol, without sweeteners by law.