Organic gluten-free sandwich cookie

A sweet, chocolaty cream filling between two crispy, gluten-free cookie halves - sweetened only with maltose and glucose. All this together makes our sandwich cookie classic; completely without gluten, wheat and crystal sugar! Tailored to your needs and absolutely delicious.

Organic sandwich cookie with 27% cocoa cream filling
Ingredients: Organic rice flour, 27% organic cocoa cream (organic dried glucose syrup, organic coconut fat, 6% organic fat-reduced cocoa powder, organic sunflower oil, emulsifier: organic sunflower lecithin), organic glucose syrup, organic corn starch, organic coconut fat, organic corn flour, organic rice starch, organic sunflower oil, raising agents (sodium hydrogencarbonate, ammonium hydrogencarbonate), organic natural vanilla flavoring, emulsifier: organic sunflower lecithin, sea salt, thickener: xanthan gum.

Suitable for a low-fructose diet, with Fructose <2.5%, Sucrose <1.0%, Glucose 20%, Maltose 4%.
Nutrition
Facts
3.5 servings
per container
Serving size
1 cookie (40g)
Calories
per serving
190
Amount/serving
% DV
Total Fat 8g
10%
    Sat. Fat 6g
32%
    Trans Fat 0g
Cholesterol 0mg
0%
Sodium 85mg
4%
Amount/serving
% DV
Total Carb. 29g
11%
    Fiber 0g
1%
    Total Sugars 11g
        Incl. 10g Added Sugars
20%
Protein 1g
Sugar
Facts
3.5 servings
per container
Serving size
1 cookie (40g)
Amount/serving
Glucose (Dextrose)
8g
Maltose (Malt Sugar)
1.5g
Amount/serving
Fructose (Fruit Sugar)
<1g
Sucrose (Refined Sugar)
0g
Lactose (Milk Sugar)
0g
Without sorbitol, without sweeteners in accordance with law.