Chocolate pizza

• approx. 2 tsp heaped Frusano Hazelnut Spread 
• some Frusano Dark Chocolate 
• (gluten-free) pizza 
• one strawberry 
• 4 raspberries 
• 1/4 green banana 
• 4-5 hazelnuts 

Preparation:

1. roll out the (gluten-free) pizza, shape into a heart and roll up the edges a little. 
2. Bake the pizza in the oven according to the instructions on the packet until golden brown. 
3. Meanwhile, cut the fruit and berries to size and chop the hazelnuts. 
4. Spread the Hazelnut Spread on the warm pizza and top with the fruit and chopped hazelnuts. 
5. Grate a little dark chocolate over the top.