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    Calamansi Spread

    The acidity of Frusanos calamansi spread is balanced by the mild sweetness of maltose and dextrose. Calamansi is a citrus fruit from the Philippines and is extremely low on fructose. The taste falls somewhere between a lime and a tangerine.
    Ingredients: Organic glucose syrup, water, organic dextrose, 10% calamansi, acidifier ascorbic acid, gelling agent pectin (88% of agricultural ingredients come from organic farming).
    Suitable for a low-fructose and low FODMAP diet: Fructose <0.5%, Sucrose <0.1%, Dextrose  19%, Maltose 14%.
    Nutritional Facts
    per 100g
    per portion* (10g)
    Calories
    995kJ/238kcal
    100kJ/24kcal
    Total Fat
    0.1g
    0.01g
        Saturated Fat
    0g
    0g
    Total Carbohydrate
    58g
    5.8g
        of whichSugars
    34g
    3.4g
    Fibre
    0.1g
    0.01g
    Protein
    0.1g
    0.01g
    Sodium
    0g
    0g
    * Pack contains 24 portions.
    Without sorbitol, without sweeteners in accordance with law.