Organic Hazelnut Spread - vegan

Our exclusive nut nougat cream made from exquisite organic hazelnuts is sweetened only with dextrose and maltose and is therefore fructose- and lactose-free. Our certified organic hazelnuts come from the Parco dei Nebrodi nature reserve in Sicily. The “Tonda di Sicilia" hazelnuts that grow there are prized for their incomparable, deep aroma and delicate flavor.

The product contains no palm oil, only pure organic sunflower oil. Since we dispense with artificial stabilizers, this sunflower oil can settle on the surface. Simply stir briefly, and the spread is creamy again.

Live worry-free without fructose:

Ingredients: 40% organic dried glucose syrup (37% dextrose, 2% malt sugar)(>glucose syrup), organic sunflower oil, organic soy powder, 10% organic hazelnut paste, 10% organic low fat cocoa powder, organic cocoa butter, organic bourbon vanilla, emulsifier: organic soy lecithin.
(May contain traces of other nuts. >What does this mean?) 

Nutrition declaration	per 100g	per portion* (15g)
Energy	2434kJ/581kcal	365kJ/87kcal
Fat	38g	6g
of which saturates	5.3g	0.8g
Carbohydrate	49g	7g
of which sugars (>What does this mean?)	40g	6g
Fibre	4.4g	0.7g
Protein	7.8g	1.2g
Salt	0.18g	0.03g