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    Organic tapioca syrup

    Discover the digestible alternative to honey or granulated sugar, with the best of dextrose and malt sugar. Frusano Organic Tapioca Syrup is extracted from the manioc root and is ideal for sweetening desserts, drinks and other food items.
    Natural pleasure with fructose intolerance:
    • sweetness exclusively from maltose and dextrose
    • gluten-free
    • lactose free
    • vegan
    • low FODMAP
    Ingredients: 100% Organic tapioca starch.
    Suitable for a low-fructose diet, with Fructose <0.5% and Sucrose <0.5%.
    Nutrition declaration
    per 100g
    per portion* (10g)
    Energy
    1317kJ/315kcal
    132kJ/31kcal
    Fat
    0g
    0g
        of which saturates
    0g
    0g
    Carbohydrate
    79g
    7.9g
        of which sugars (>What does this mean?)
    68g
    6.8g
    Fibre
    0g
    0g
    Protein
    0g
    0g
    Salt
    0.10g
    0.010g
    * Pack contains 35 portions.
    Without sorbitol, without sweeteners in accordance with Regulation (EC) No. 1333/2008. Glucose (Dextrose) 28%, Maltose (Malt Sugar) 40%.