Organic tapioca syrup
Discover the digestible alternative to honey or granulated sugar, with the best of dextrose and malt sugar. Frusano Organic Tapioca Syrup is extracted from the manioc root and is ideal for sweetening desserts, drinks and other food items.
Natural pleasure with fructose intolerance:
- sweetness exclusively from maltose and dextrose
- gluten-free
- lactose free
- vegan
Ingredients: 100% Organic tapioca starch.
Suitable for a low-fructose diet, with Fructose <0.5% and Sucrose <0.5%.
Nutrition declaration | per 100g | per portion* (10g) |
Energy | 1317kJ/315kcal | 132kJ/31kcal |
Fat | 0g | 0g |
of which saturates | 0g | 0g |
Carbohydrate | 79g | 7.9g |
of which sugars (>What does this mean?) | 68g | 6.8g |
Fibre | 0g | 0g |
Protein | 0g | 0g |
Salt | 0.10g | 0.010g |
* Pack contains 35 portions.
Without sorbitol, without sweeteners in accordance with Regulation (EC) No. 1333/2008. Glucose (Dextrose) 28%, Maltose (Malt Sugar) 40%.