Organic wheat baguettes

Organic, brick-oven baguette – originally baked in France for Frusano. Guaranteed without added sugars, fructose-free and without sorbitol, which is often added to bakery products. Freshly baked, this crispy baguette tastes great at any time of the day - for breakfast, as a sandwich, or as a side-dish when grilling.
Live worry-free without fructose:
  • fructose-free
  • lactose-free
  • vegan
Organic pre-baked wheat baguette
Ingredients: Organic wheat flour type 812, water, organic sourdough (organic wheat flour, water), salt. (May contain traces of eggs, soy, milk, nuts and sesame. >What does this mean?)
Suitable for a low-fructose diet, with Fructose <0.5% and Sucrose <0.5%.
Nutrition declaration
per 100g
(1 baguette = 200g)
Energy
1160kJ/277kcal
2320kJ/554kcal
Fat
1.0g
2.0g
    of which saturates
0.2g
0.4g
Carbohydrate
56g
112g
    of which sugars (>What does this mean?)
2.3g
4.6g
Fibre
4.1g
8.2g
Protein
8.2g
16.4g
Salt
1.4g
2.8g
* Pack contains 2 portions.
Without sorbitol, without sweeteners in accordance with Regulation (EC) No. 1333/2008.
In the oven: Pre-heat the oven to 200°C. Remove the bread from the bad and lightly sprinkle with water. Bake for 15 minutes.
In the toaster: Toast bread slices for up to 3 minutes at maximum temperature.
3,15 EUR
7,88 EUR per kg
7 % VAT incl. excl. Shipping costs
Volume:
400 g
Shipping time:
on stock