Organic wheat baguettes

Organic, brick-oven baguette – originally baked in France for Frusano. Guaranteed without added sugars and without sorbitol, which is often added to bakery products. Freshly baked, this crispy baguette tastes great at any time of the day - for breakfast, as a sandwich, or as a side-dish when grilling.
Live worry-free with fructose intolerance:
  • suitable for a low-fructose diet
  • lactose-free
  • vegan
Organic pre-baked wheat baguette
Ingredients: Organic wheat flour type 812, water, organic sourdough (organic wheat flour, water), salt. (May contain traces of eggs, soy, milk, nuts and sesame. >What does this mean?)
Suitable for a low-fructose diet, with Fructose <0.5% and Sucrose <0.5%.
Nutrition declaration
per 100g
(1 baguette = 200g)
Energy
1160kJ/277kcal
2320kJ/554kcal
Fat
1.0g
2.0g
    of which saturates
0.2g
0.4g
Carbohydrate
56g
112g
    of which sugars (>What does this mean?)
2.3g
4.6g
Fibre
4.1g
8.2g
Protein
8.2g
16.4g
Salt
1.4g
2.8g
* Pack contains 2 portions.
Without sorbitol, without sweeteners in accordance with Regulation (EC) No. 1333/2008.
In the oven: Pre-heat the oven to 200°C. Remove the bread from the bad and lightly sprinkle with water. Bake for 15 minutes.
In the toaster: Toast bread slices for up to 3 minutes at maximum temperature.
3,15 EUR
7,88 EUR per kg
7 % VAT incl. excl. Shipping costs
Volume:
400 g
Shipping time:
on stock