Rice Cake with Dark Chocolate

Light and airy rice cakes with the finest Frusano dark chocolate - sweetened only with glucose and maltose. They are not only lactose-free, but also vegan and gluten-free and offer you pure, unadulterated pleasure for in between. The combination of puffed whole grain rice and our aromatic dark chocolate gives them that something extra.
Rice cake with dark chocolate
Ingredients: 50% Whole grain rice*, 50% dark chocolate* (cocoa mass*, dried glucose syrup*, cocoa butter*, emulsifier: sunflower lecithins*, natural vanilla flavouring*).*certified organic
(May contain traces of soy, milk, sesame and other nuts>What does this mean?)
Cocoa solids: 57% minimum
Suitable for a low-fructose and low FODMAP diet: Fructose <1.0%, Sucrose <3.0%, Dextrose  10%, Maltose 3%.
Nutrition declaration
per 100g
per portion* (50g)
Energy
1937kJ/463kcal
969kJ/231kcal
Fat
20g
10.0g
    of which saturates
12g
6.0g
Carbohydrate
60g
30.0g
    of which sugars
14g
7.0g
Fibre
6.8g
3.4g
Protein
7.5g
3.8g
Salt
0.06g
0.030g
* Pack contains 2 portions.
Without sorbitol, without sweeteners in accordance with law.