Vanilla-Flavoured Custard Powder
Vanilla-Flavoured Custard, sweetened with Frusano organic corn sugar – a subtle sweetness out of maltose and dextrose. This classic custard, quick to prepare and great warm or cold is wonderful on its own or layered in a low-fructose trifle.
Organic vanilla-flavoured custard powder with organic dried glucose syrup
Ingredients: 51% Organic dried glucose syrup, organic corn starch, 1,1% natural vanilla aroma, sea salt, organic curcuma.
Ingredients: 51% Organic dried glucose syrup, organic corn starch, 1,1% natural vanilla aroma, sea salt, organic curcuma.
Suitable for a low-fructose and low FODMAP diet: Fructose <0.5%, Sucrose <0.1%, Dextrose 9%, Maltose 1%.
Nutrition declaration |
per 100g |
Energy | 391kJ/93kcal |
Fat | 1.3g |
of which saturates | 0.9g |
Carbohydrate | 20g |
of which sugars | 12g |
Fibre | 0.1g |
Protein | 2.9g |
Salt | 0.04g |
All values for product prepared with lactose-free milk (1,5% fat). Without sorbitol, without sweeteners in accordance with law.
1 pack = 2x 90g pouches
Preparation: Measure 500 ml lactose-free or plant-based milk. Remove 150 ml of the liquid and mix it with the pouch contents while still cold. Bring the remaining 350 ml of liquid to a boil. Stir in the custard powder mixture. Let the custard simmer for approximately one minute. Portion the vanilla custard into bowls and store cold.
