Mulled wine

Recipe for delicious low fructose mulled wine – quick and easy.
preparation time: about 20 min.
level: easy
amount: for about 1L mulled wine
Our Hot wine punch kit with all the ingredients that are necessary to make your own tasty mulled wine.



  1. Put 0,75l Zweigelt Organic Red Wine , 0,25l Organic Red Currant Syrup and 0,15l water in a pot.
  2. Add 5 tablespoons of this spice-mix (use an tee ball if you have one, otherwise you need to filter it later).
  3. Add as much Organic Corn Sugar as you please to sweeten the punch (taste it beforehand, the Red Currant Syrup could give enough sweet).
  4. Heat it and let it stand with low heat for about 15 minutes (don't boil it!). Afterwards (!) season it with a splash of lemon juice or 1 teaspoon Frusano Calamansi Spread.
Tip: Replace Organic Zweigelt Red Wine with Organic Trinity Red Wine (it makes the mulled wine a bit more intense)
Alternative for a white mulled wine:
  1. Instead of Organic Zweigelt Red Wine -> use Organic White Wine Welschriesling or Grüner Veltliner from Weingut Weiss 
  2. Instead of Organic Red Current Syrup -> use Organic Elderflower Syrup
Ideal for decoration: cinnamon sticks and star-anise.