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    Organic Vanilla Pudding with Organic Corn Sugar

    All in one – vanilla pudding, already sweetened with Frusano organic corn sugar – a subtle sweetness out of maltose and dextrose. This classic pudding, quick to prepare and great warm or cold, will have every pudding fan floating in proverbial seventh heaven.
    Enjoy care-free with fructose intolerance:
    Organic vanilla pudding powder with organic dried glucose syrup
    Ingredients: Organic dried glucose syrup(>glucose syrup), organic corn starch, 1,1% natural vanilla aroma, sea salt, organic curcuma.
    Suitable for a low-fructose diet, with Fructose <0.1%, Sucrose  <0.1%, Glucose 9%, Maltose 1%.
    Nutrition
    Facts
    3 servings
    per container
    Serving size
    1/2 cup (60g)
    Calories
    per serving
    60
    Amount/serving
    % DV
    Total Fat 1g
    1%
        Sat. Fat 0.5g
    3%
        Trans Fat 0g
     
    Cholesterol 0mg
    0%
    Sodium 0mg
    0%
    Amount/serving
    % DV
    Total Carb. 12g
    4%
        Fiber 0g
    0%
        Total Sugars 7g
     
            Incl. 7g Added Sugars
    14%
    Protein 2g
     
    Vitamin D 0mcg 0% • Calcium 0mg 0% • Iron 0mg 0% • Potassium 0mg 0%
    Sugar
    Facts
    3 servings
    per container
    Serving size
    1/2 cup (60g)
    Amount/serving
     
    Glucose (Dextrose)
    6g
    Maltose (Malt Sugar)
    0g
    Amount/serving
     
    Fructose (Fruit Sugar)
    0g
    Sucrose (Refined Sugar)
    0g
    Lactose (Milk Sugar)
    0g
    All values for product prepared with lactose-free milk (1,5% fat). Without sorbitol, without sweeteners in accordance with law.
    1 pack = 2x 90g pouches
    Preparation: Measure 500 ml milk, lactose-free milk, soy or grain drink. Remove 150 ml of the liquid and mix it with the pouch contents while still cold. Bring the remaining 350 ml of liquid to a boil. Stir in the pudding powder mixture.  Let the pudding simmer for approximately one minute. Portion the vanilla pudding into a bowl and store cold.