Calamansi Spread

The acidity of Frusanos calamansi spread is balanced by the mild sweetness of maltose and dextrose. Calamansi is a citrus fruit from the Philippines and is extremely low on fructose. The taste falls somewhere between a lime and a tangerine.
Ingredients: Organic glucose syrup, water, organic dextrose, 10% calamansi, acidifier ascorbic acid, gelling agent pectin (88% of agricultural ingredients come from organic farming).
Suitable for a low-fructose diet, with Fructose <0.5%, Sucrose <0.1%, Glucose 19%, Maltose 14%.
Nutrition
Facts
about 16 servings
per container
Serving size
(15g)
Calories
per serving
35
Amount/serving
% DV
Total Fat 0g
0%
    Sat. Fat 0g
0%
    Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Amount/serving
% DV
Total Carb. 9g
3%
    Fiber 0g
0%
    Total Sugars 5g
        Incl. 5g Added Sugars
10%
Protein 0g
Sugar
Facts
about 16 servings
per container
Serving size
(15g)
Amount/serving
Glucose (Dextrose)
3g
Maltose (Malt Sugar)
2g
Amount/serving
Fructose (Fruit Sugar)
0g
Sucrose (Refined Sugar)
0g
Lactose (Milk Sugar)
0g
Without sorbitol, without sweeteners in accordance with law.