Papaya Spread

The orange fruits are sweetened only with dextrose and malt sugar to create a velvety, seedless fruit spread. This fruity, exotic variant with mild sweetness makes you want to go on vacation in the South Seas. The unique taste reminds some people of honeydew melons; appropriately enough, the papaya belongs to the melon tree family.

)Ingredients: Glucose syrup, 40% papaya, acidifier: citric acid, gelling agent: pectin 

Suitable for a low-fructose and low FODMAP diet: Fructose <2.0%, Sucrose <0.5%, Glucose 17%, Maltose 15%.
Nutrition Facts
about 16 servings
per container
Serving size
(15g)
Calories
per serving
30
Amount/serving
% DV
Total Fat 0g
0%
    Sat. Fat 0g
0%
Amount/serving
% DV
Total Carb. 8g
3%
    Fiber 0g
0%
    Total Sugars 5g
Protein 0g
Sugar Facts
about 16 servings
per container
Serving size
(15g)
Amount/serving
Glucose (Dextrose)
2.5g
Maltose (Malt Sugar)
2g
Amount/serving
Fructose (Fruit Sugar)
0g
Sucrose (Refined Sugar)
0g
Without sorbitol, without sweeteners in accordance with law.