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    Papaya Spread

    The orange fruits are sweetened only with dextrose and malt sugar to create a velvety, seedless fruit spread. This fruity, exotic variant with mild sweetness makes you want to go on vacation in the South Seas. The unique taste reminds some people of honeydew melons; appropriately enough, the papaya belongs to the melon tree family.

    )Ingredients: Glucose syrup, 40% papaya, acidifier: citric acid, gelling agent: pectin 

    Suitable for a low-fructose and low FODMAP diet: Fructose <2.0%, Sucrose <0.5%, Glucose 17%, Maltose 15%.
    Nutrition Facts
    about 16 servings
    per container
    Serving size
    (15g)
    Calories
    per serving
    30
    Amount/serving
    % DV
    Total Fat 0g
    0%
        Sat. Fat 0g
    0%
    Amount/serving
    % DV
    Total Carb. 8g
    3%
        Fiber 0g
    0%
        Total Sugars 5g
    Protein 0g
    Sugar Facts
    about 16 servings
    per container
    Serving size
    (15g)
    Amount/serving
    Glucose (Dextrose)
    2.5g
    Maltose (Malt Sugar)
    2g
    Amount/serving
    Fructose (Fruit Sugar)
    0g
    Sucrose (Refined Sugar)
    0g
    Without sorbitol, without sweeteners in accordance with law.