Vegan Hazelnut Spread

Our rich hazelnut spread is made from organic hazelnuts – now in a new design and with an optimized recipe.. Its creamy consistency and rich taste makes the perfect chocolaty breakfast or ideal snack. A staple in European kitchens, bring this European low-FODMAP classic to your pantry. Whether on bread or as filling for crêpes or pastries, this delicious spread is always a good choice.It's not only vegan, organic and gluten-free, but also wonderful for people with lactose intolerance.No palm oil, only pure organic sunflower oil from sustainable organic agriculture.

Ingredients: organic dextrose, organic sunflower oil, 16% organic hazelnut paste, organic rice flour, 7% low-fat organic cocoa powder, organic glucose syrup, organic maltodextrin, organic cocoa butter, emulsifier: organic sunflower lecithin, organic bourbon vanilla extract.
(May contain traces of other nuts. >What does this mean?) 

Nutritional Facts about 5 servings per container Serving size 2 tbsp (30ml) Calories per serving 190	Amount/serving % DV Total Fat 13g 16%     Saturated Fat 2g 9% Sodium 15mg 1%	Amount/serving % DV Total Carbohydrate 18g 6%     Dietary Fiber 2g 6%     Total Sugars 9g   Protein 2g

Sugar Facts about 5 servings per container Serving size 2 tbsp (30ml)

Amount/serving   Glucose (Dextrose) 8g Maltose (Malt Sugar) 0.5g

Amount/serving   Fructose (Fruit Sugar) 0g Sucrose (Refined Sugar) <1g Lactose (Milk Sugar) 0g