Organic Vegan Hazelnut Spread
Our rich hazelnut spread is made from organic hazelnuts– now in a new design and with an optimized recipe.. Its creamy consistency and rich taste makes the perfect chocolaty breakfast or ideal snack. A staple in European kitchens, bring this European low-FODMAP classic to your pantry.Whether on bread or as filling for crêpes or pastries, this delicious spread is always a good choice.It's not only vegan, organic and gluten-free, but also wonderful for people with lactose intolerance.
No palm oil, only pure organic sunflower oil from sustainable organic agriculture.Therefore, we recommend storing in the refrigerator for ideal consistency and spreadability.
- Enjoy worry-free indulgence, also with fructose intolerance
- gluten-free
- lactose free
- vegan
- palm oil-free
- low FODMAP
Ingredients: organic dextrose, organic sunflower oil, 16% organic hazelnut paste, organic rice flour, 7% low-fat organic cocoa powder, organic glucose syrup, organic maltodextrin, organic cocoa butter, emulsifier: organic sunflower lecithin, organic bourbon vanilla extract.
(May contain traces of other nuts. >What does this mean?)
(May contain traces of other nuts. >What does this mean?)
Suitable for a low-fructose and low FODMAP diet: Fructose <0.5%, Sucrose <3.0%, Glucose 23%, Maltose 2%.
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Without sorbitol, without sweeteners by law..