Vegan Hazelnut Spread
Our rich hazelnut spread is made from organic hazelnuts – now in a new design and with an optimized recipe.. Its creamy consistency and rich taste makes the perfect chocolaty breakfast or ideal snack. A staple in European kitchens, bring this European low-FODMAP classic to your pantry. Whether on bread or as filling for crêpes or pastries, this delicious spread is always a good choice.It's not only vegan, organic and gluten-free, but also wonderful for people with lactose intolerance.No palm oil, only pure organic sunflower oil from sustainable organic agriculture.
- Enjoy worry-free indulgence, also with fructose intolerance
- low FODMAP
- gluten free
- lactose free
- vegan
- certified organic
Ingredients: organic dextrose, organic sunflower oil, 16% organic hazelnut paste, organic rice flour, 7% low-fat organic cocoa powder, organic glucose syrup, organic maltodextrin, organic cocoa butter, emulsifier: organic sunflower lecithin, organic bourbon vanilla extract.
(May contain traces of other nuts. >What does this mean?)
(May contain traces of other nuts. >What does this mean?)
Suitable for a low-fructose and low FODMAP diet: Fructose <0.5%, Sucrose <3.0%, Glucose 23%, Maltose 2%.
|
|
|
||||||||||||||||||||||||||
|
|
|
|
Without sorbitol, without sweeteners by law..